wine jelly Provence Deli

Wine jelly

230 g
Tax included

The wine jelly we selected for the delicatessen of our shop is an original condiment that can be served with a cheese platter or foie gras, but also used in Provence or elsewhere as a culinary aid, for example, to deglaze a meat cooking or customize a sauce.

Wine jelly - 230gr. - Ingredients: Wine 45%, Sugar, Fruit pectin, Spices Prepared with 45g of wine for 100g - 2.5% vol - Contains sulphites

Product Details

230 g
Product Name
Wine jelly

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